In Feasts, the highly anticipated follow up to the award-winning Persiana, Sabrina Ghayour presents a delicious array of Middle-Eastern dishes from breakfasts to banquets and the simple to the sumptuous.

Enjoy menus and dozens of recipes for celebrations and occasions with family & friends, such as summer feasts, quick-fix feasts and brunch.

Recipes include:

• Whipped ricotta toasts
• Savoury pork & fennel baklava
• Tamarind sticky ribs
• Grilled corn in harissa mayo
• Roasted cod loins with wild thyme
• Spiced rhubarb cake with cinnamon cream
• White chocolate, cardamom & macadamia squares